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8204 - Rooibos Vanille (2G)*24 - Rooibos - Dammann Frères

PLANT BASED TOONA LEMON & BASIL FRZ (150G) - KOKIRIKI

Carabineros Frz 8-12 (~1.5Kg) - Fresh Pack

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Harisa Tunisia (70G) - Cff Rungis

Red Chilli Peppers, Spices, Salt, Garlic. Dry Extracts 14%.

Frozen Boneless Chicken Skin-On Breast (~1kg) - Le Traiteur

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Frozen Mozzarella Ball (125g) - Granarolo

Celeri In Dices Frz (2.5Kg) - Belami

Sabarot - Dry Bolets & Cepes (500g)

1978 - Carcadet Provence (1kg)- Fruit Infusion - Dammann Frres

PLANT BASED BURGER TOMATO FRZ UNCONVENTIONAL (110)*2 - GRANAROLO

Common Boiled Octopus Frz (~1Kg) - Sanriku

6208 - Frz Chicken Feet 30-50G (~1Kg) - Le Traiteur

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

31103 - MINI PANIER MANGO (40G) - C100 - BRIDOR

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

Plant Based Chicken Fillets Frz(90G)*2 - Unconventional

Emmental Cheese Croquette Frz (1Kg) - Palamos

Sabarot - Dry Girolles (30g)

Frozen Chicken Bone (~1kg) - Le Traiteur

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Mini Panier Strawberry (40G) - C100 - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

Acqua Panna Pet 96 (330Ml) - C24 - San Pellegrino

European Lobster Tail Shell On Frozen (~350g) - Cinq Degrés Ouest

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Shredded Red Cheddar Cheese (200G) - Smilla

Plant Based Sausages Frz Unconventional (90G)*2 - Granarolo

Frozen Chicken Leg Boneless (~1kg) - Le Traiteur

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Mini Panier Apple Tatin (40g x 100pcs) - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC