32974 - Croissant Fine Butter Lenotre (30g) - C195 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
35522/35506 - Frz Mini Croissant Baker Solution (25g) - C225 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31000 - Croissant Fine Butter - Savoureux (60g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
32960 - Croissant Fine Butter (50g) - Eclat Du Terroir - C120 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
32973 - Pain Au Chocolat Fine Butter Lenotre (35g) - C210 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31001 - Pain Au Chocolat Fine Butter - Savoureux (75g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
35523/35507- Frz Mini Pains Au Chocolat Baker Solution (28g) - C260 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Mini Pain Au Raisin (30g x 260pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31103 - Mini Panier Mango (40g) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31105 - Mini Panier Strawberry (40g) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31106 - Mini Panier Apple Tatin (40g) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
32924 - Mini Apple Turnover - Savoureux (40g) – C255 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
34171 - Puff Pastry Fine Butter Sheet Frz (300g) - C36 - Bridor
Defrost ~12 hours in chiller
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