Olive & Pickle

Olives Taggiasca (2kg-3.1kg) - Madama Oliva

₫1,400,000

0

Olives Green Cerignola (no stone) (2kg) - Madama Oliva

₫1,153,000

0

Olives Black Gaeta (2kg) - Madama Oliva

₫1,672,000

0

Peeled Tomatoes (2500g) - Metro Chef

₫220,000

0

Kalamata Olives Greek Style (830G) - Menu

₫562,000

0

Roman Style Artichokes (800G) - Menu

₫635,000

0

Grilled Artichokes (780G) - Menu

₫233,000

0

Whole Peeled Chestnuts (850G) - Menu

₫324,000

0

Green Olives Green Giant (2.6kg) - Menù

₫907,000

0

Semi-Dried Tomatoes (800g) - Menù

₫653,000

0

Capers Large In Oil (790G) - Menu

₫607,000

0

Semi-Dried Cherry Tomatoes (800G) - Menu

₫656,000

0

Tomatoe Pulp Napolitan Sauce (2.55kg) - Menu

₫492,000

0

Gherkins 2.1kg Net (4.1kg) - Beaufor

₫635,000

0

Grilled Eggplant In Oil (1540G) - Metro Chef

₫354,000

0

Seasoned Artichoke Quarters in oil (1540g) - Metro Chef

₫389,000

0

Capers Fruit in vinegar (690g) - Metro Chef

₫181,000

0

Tomato Pulp (4050G) - Metro Chef

₫311,000

0

Piquillo Peppers 17-22 Pimiento (390G) - Olmeida Origenes

The magnificent Piquillo Pepper are grown and picked up near La Rioja, in Azagra, Navarra, on the left bank of the Ebro river, at the foot of the La Peña hill. They are hand picked up between the months of September and November and then roasted and peeled by hand.

₫329,000

0

Giant Green Olives Pitted Jar (160G-300G) - Madama Oliva

₫117,000

0

Green Olives Cerignola Jar (190G-300G) - Madama Oliva