Bread

Plain Half-Baguette Individual Bags (140G)*2 - Bridor

Stone Part-Baked Baguette (280g-C25) - Bridor

No need to defrost, baking 12 minutes at 190oC - 200oC

Stone Part-Baked Multigrain Baguette (280g - C25) - Bridor

No need to defrost, baking 12 minutes at 190oC - 200oC

Fig Rolls - Indulgence (55g x 75pcs) - Bridor

33994 - INDIVIDUAL RYE BREAD LENOTRE (50G) - C50 - BRIDOR

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

Green Olives Bread Lenotre (45g x 45pcs) - Bridor

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

35433 - BAKED GLUTEN FREE BREAD (45G) - C50 - BRIDOR

Baking 8-10 minutes at 160oC

Baked Gluten Free Seeded (45G) - C50 - Bridor

Baking 8-10 minutes at 160oC

35431 - BAKED GLUTEN FREE BRIOCHE (50G) - C50 -BRIDOR

Baking 8-10 minutes at 160oC

35430 - BAKED GLUTEN FREE MADELEINE (30G) - C50 - BRIDOR

Baking 8-10 minutes at 160oC