Pastries

Rustic Square Roll Lenotre (40g x 50pcs) - Bridor

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

Green Olives Bread Lenotre (45g x 45pcs) - Bridor

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

Mini Apple Turnover - Savoureux (40g x 255pcs) - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

Cranberries Twists (30g x 100pcs) - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

Croissant Fine Butter Lenotre (30g x 195pcs) - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

33993 - Individual Buckwheat Bread Lenotre (45G) - C50 - Bridor

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

Bánh mì nướng đông lạnh - 33994 - 50 Petits Pains De Seigle 50g (2.5kg)

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

Puff Pastry Fine Butter Sheet Frz (300G) - C36 - Bridor

Defrost ~12 hours in chiller

Puree Mandarin Frz (1kg) - Ponthier

Pandoro (80G) - Chiostro Di Saronno

Whole Cooked Chestnut (400g) - Ponthier

Redcurrant In Bunch Frz Iqf (125G) - Ponthier

Blinis Lemon Zest 4.5cm (5g x 240pcs) - Le Monde des Crêpes

Puree Green Apple 10% Sugar Frz (1kg) - Ponthier

Puree Pear 10% Sugar Frz (1kg) - Ponthier

Frozen Rhubard Pieces IQF (1kg) - Ponthier

Puree Morello Cherry 10% Sugar Frz (1kg) - Ponthier

Puree White Peach 10% Sugar Frz (1kg) - Ponthier

Puree Yuzu Frz (1kg) - Ponthier

Blinis Butter 4.5cm (5G)*16 - Le Monde Des Crêpes

Delicious Mini Blinis - a wonderful combination with the caviar, smoked salmon accompaniment or a canapé base.

Puree Pina Colada 10% Sugar Frz (1kg) - Ponthier

Puree Guava Frz (1kg) - Ponthier

Ponthier - Frozen Puree Cattley Guava (1kg)

Puree Soursop Frz (1kg) - Ponthier