Pastries

Shiny Colorant Gold (15g) - Pcb

Shiny Colorant Silver (15g) - Pcb

Fat-Soluble Green For Chocolate (25g) - Pcb

Colored Cocoa Butter White (200G) - Pcb

Colored Cocoa Butter Pistachio Green (200G) - Pcb

Shiny Colorant Copper (15g) - Pcb

ALMOND PASTE 33% (1KG) - FLAVORS AND CHEFS

Nappage Neutre Clear glaze Cold Process (6kg) - Flavors And Chefs

The brand Flavors & Chefs® is dedicated to bakery and pastry professionals, it aims at offering high quality ingredients adapted to the needs of the most demanding professionals.

Glucose Syrup (7kg) - Flavors And Chefs

Tart Apple With Almond Cream Frz (130G - C27) - Boncolac

Tart Raspberry Frz (800G) - Boncolac

TART PEAR PRECUT 10 SLICES FRZ (750G) - BONCOLAC

TART MULTIFRUIT TART FRZ (900G) - BONCOLAC

Tart Morello Cherry Flan Precut 10 Slices Frz (750g) - Boncolac

40083 - Apple Turnover With Chunks - Savoureux (105g) - C50 - Bridor

35716 - Almond Croissant Fine Butter (95g) - C60 - Bridor

39775 - Orange And Chopped Hazelnut Vegan Crown (90g) - C48 - Bridor

Orange Blossom Flavored Water (1L) - Flavors And Chefs

31001 - Pain Au Chocolat Fine Butter - Savoureux (75g) - C70 - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

Chestnuts Puree (870g) - Corsiglia

Made with unsweetened sweet chestnuts pulp

Hazelnut Praline 50% (1KG) - Flavors and Chefs

Royaltine Crumble Biscuits (2kg) - Flavors And Chefs

Royaltine is made from crushed French crepes. Crispy texture in bases or inserts of dessert.

142030 - Candied Orange Peel Quarters (1kg) - Flavors And Chefs

Egg White Powder Blanc Gallia (1kg) - Louis Francois