Vinegar & Shallots Flavor Pearls (50g) - Le Tennier | Exp 17/05/2026
- -19%
- -19%
31000 - Croissant Fine Butter - Savoureux (60g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31001 - Pain Au Chocolat Fine Butter - Savoureux (75g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
T80 Wheat Bise Stoneground Flour (25kg) - Minoterie Girardeau | Exp 31/05/2026
- -15%
- -15%
31103 - Mini Panier Mango (40g) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Swiss Greek Yogurt Blueberry Premium 2% Fat (150g) - Emmi | Exp 25/03/2026
Emmi Swiss Premium Greek Style Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.
- -87%
- -87%
31105 - Mini Panier Strawberry (40g) - C100 - Bridor | Exp 07/06/2026
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
- -11%
- -11%
32973 - Pain Au Chocolat Fine Butter Lenotre (35g) - C210 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Salchichon Iberico Vela (~250g) - Joselito | Exp 25/05/2026
- -15%
- -15%
Red Beetroot Puree Chilled (1kg) - Ponthier | Exp 01/04/2026
- -45%
- -45%
6749 - 4 Fruits Rouges - Black Tea (100g) - Dammann Frères
100g Tin tea leaves
Pure Butter Biscuits Assortment 6 Varieties (375g) - La Mère Poulard | Exp 04/06/2026
- -15%
- -15%
Glucose Syrup (1kg) - Flavors And Chefs
Aqueous solution of nutritive saccharides obtained by hydrolysis of starch.Made in EUNon-GMO ingredients
Secreto Iberico Frz (~625g) - Joselito
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Solomillo Iberico Frz (~625g) - Joselito
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Whole Gutted Sole Frz 400-600g (~2.8kg) - Palamos
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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