Cooking Temperature: HighCooking Uses: Sauté, fry, grillFlavor: Neutral, everyday cooking oil
Cooking Temperature: Medium-HighCooking Uses: Sautéing, baking, finishingFlavor: Bold, aromatic, and flavorful
Cooking Temperature: MediumCooking Uses: Sautéing, baking, finishing, dressingsFlavor: Bold, aromatic, and flavorful
Cooking Temperature: MediumCooking Uses: Sautéing, marinades, dressingsFlavor: Bold, toasted, nutty flavor
Cooking Temperature: HighCooking Uses: Sauté, fry, grillFlavor: Neutral, everyday cooking oil
Cooking Temperature: HighCooking Uses: Sauté, fry, bakeFlavor: Neutral, everyday cooking oil
Cooking Temperature: Medium-HighCooking Uses: Sautéing, baking, finishingFlavor: Bold, aromatic, and flavorful
Our walnut oil is pressed in our artisan nut mill in Woodland, CA from hand-roasted California walnuts, picked for flavor and quality.
Cooking Temperature: Medium-HighCooking Uses: Sauté, bakeFlavor: Delicate flavor
Extra Virgin Olive Oil 18:1 - 100% Picual green (250ml) - Alexis Muñoz
Cooking Temperature: rawCooking Uses: baking, smoothiesFlavor: coconut, everyday cooking oil
Cooking Temperature: raw, fried, stir-friedCooking Uses: baking, smoothiesFlavor: coconut, everyday cooking oil
Cooking Temperature: raw, fried, stir-friedCooking Uses: baking, smoothiesFlavor: coconut & avocado, everyday cooking oil
Cooking Temperature: rawCooking Uses: baking, smoothiesFlavor: coconut, everyday cooking oil
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