38203 - Croissant Fine Butter Individual Bags (60g)*6 - Bridor | EXP 28/07/2025
- -51%
- -51%
38204 - Pain Au Chocolat Fine Butter Individual Bags (70g)*6 - Bridor | EXP 10/07/2025
- -70%
- -70%
Croissant Fine Butter Lenotre (30g x 195pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Frozen Mini Croissant (25g x 225pcs) - Baker Solution
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31000 - Croissant Fine Butter - Savoureux (60g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
32960 - Croissant Fine Butter (50g) - Eclat Du Terroir - C120 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
32973 - Pain Au Chocolat Fine Butter Lenotre (35g) - C210 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31001 - PAIN AU CHOCOLAT FINE BUTTER - SAVOUREUX (75G) - C70 - BRIDOR
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Frozen Mini Pains Au Chocolat (28g x 260pcs) - Baker Solution
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Mini Pain Au Raisin (30g x 260pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31103 - Mini Panier Mango (40g) - C100 - Bridor | EXP 03/08/2025
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
- -40%
- -40%
31105 - Mini Panier Strawberry (40g) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Mini Panier Apple Tatin (40g x 100pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Mini Apple Turnover - Savoureux (40g x 255pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Puff Pastry Fine Butter Sheet Frz (300G) - C36 - Bridor
Defrost ~12 hours in chiller
