Flash Sale

Chorizo Iberico Vela (~250g) - Joselito | Exp 20/05/2026

Steakhouse Fries Rustic Cut 18X9 (2.5Kg) - Metro Chef

100% Cornicabra Black (750ml) - Extra Virgin Olive Oil 18:1 - Alexis Muñoz

100% Cornicabra olives, a variety from Toledo in Castilla La Mancha (Spain). The olives are picked late in the end of December, to be fermented while a maturation takes place then, checked every day.

Extra Virgin Olive Oil (With Truffle) 250ml - Metro Chef

Coffee Honey (250ml) – Mach Gia Kim

Double Tomato Puree (140g) - Metro Chef | Exp 31/05/2026

Dijon Mustard (25g) – Alain Milliat | Exp 02/04/2026

Red Pepper Grinder (70g) - Bac Lieu

Deluxe Trailmix In Bag (100G) - Monsieur Luxe

Grancrema Spread With Artichokes (800g) - Menu | Exp 31/05/2026

Izu Scorpion Fish Fillet Izukasago Frz Japan (80-160g)*2 - Nippon Premium

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Bar Syrup Mojito (700ml) - C6 - Rioba | Exp 29/05/2026

Pasta Truffle Tagliolini (250g) - Pasta Morelli

Summer Truffle Peelings (100g) - Plantin

Frozen Rhubard Pieces IQF (1kg) - Ponthier

Chestnuts Frz (1kg) - Metro Chef | Exp 29/05/2026

Pre-cooked

Chocolate Ba Ria 76% (24G) - Marou

Mini Barou Cinnamon Star Anise (3x30g) - Léon Chaillot | Exp 25/04/2026

Chocolate Dong Nai 72% (24G) - Marou

Bar Syrup Coconut (700ml) - C6 - Rioba

Mini Barou Nature (3x30g) - Léon Chaillot | Exp 25/04/2026

Square Tart Shell Butter Sweet (4cm , 12g) - (C240) - C'est Bon

Duck Foie Gras Sliced 60/80 Prestige Frz (~1kg) - Rougié

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Tart Blueberry Frz (850g) - Boncolac

Defrost 6 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 180oC