Shoulder Oyster Cut Frozen Bone In Lamb New Zealand (~1.4kg) - Coastal Lamb
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Rack Square Cut Standard Frozen Bone In Lamb New Zealand 7-8 Ribs (~0.8kg) - Coastal Lamb
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tart Dark Chocolate 70% Frz (900g) - Boncolac | EXP 14/04/2025
Defrost 3 hours in the fridge (0-4oC)
- -40%
- -40%
Tart Blueberry Frz (850G) - Boncolac
Defrost 6 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 180oC
31000 - Croissant Fine Butter - Savoureux (60g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Tart Mango/Passion Fruit Precut 10 Slices Frz (850g) - Boncolac | EXP 11/05/2025
Defrost 2,5 hours in the fridge (0-4oC)
- -35%
- -35%
31001 - Pain Au Chocolat Fine Butter - Savoureux (75g) - C70 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Tart Lemon Meringue Precut 10 Slices Frz (1kg) - Boncolac
Defrost 4 hours in the fridge (0-4oC), or put in the oven for 20 minutes at 150oC
31103 - MINI PANIER MANGO (40G) - C100 - BRIDOR
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Sultanas Raisin Brover (1kg) - Brover | EXP 10/05/2025
- -28%
- -28%
Mini Panier Strawberry (40G) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC