Mozzarella Mini (125g) - Granarolo | EXP 10/01/2026
This product is available in pre-order.
- -50%
- -50%
This product is available in pre-order.
Made from the Latxa sheep’s milk, it is straw-coloured with an intense but mild aroma. Its flavour is profound, wide and full with a touch of herbs and pasture with an aftertaste reminiscent of hay.
Gouda Cheese is the name given to the thinly sliced cheese traditionally produced from the Dutch city of Gouda. Basically, Gouda cheese is not much different from Mozzarella, also soft, also melts when hot, also used to make dishes like pizza, cheese sticks, pasta... However, this cheese has a taste. Slightly saltier than Mozzarella, the fat content is also higher, so the taste is also more delicious and soft.
With modern production process and high quality ingredients, Miraflores Emmental Cheese will surely make you satisfied with its quality as well as great taste when enjoying.
With modern production process and high quality ingredients, Miraflores Emmental Cheese will surely make you satisfied with its quality as well as great taste when enjoying.
Cheddar is a natural cheese, their texture is relatively hard, salty taste, ivory white or orange if some additives such as dye are added. This type of cheese is popular in the UK, accounting for 51% of the country's total annual cheese consumption. Cheddar cheese is the second most popular cheese in the United States, after mozzarella cheese, and is also the most consumed cheese in the world.
"1st boiling" black truffles are only cooked once to keep their valuable aromas. That is why the greatest Chefs prefer this method. Simply shaved the truffle over your dish and serve.
Emulsifier and anti-oxidant.Mainly used in bakery and chocolate making.
Protein : 13% - 14.5%