Duck Foie Gras Sliced 25/40 Frz (~1kg) - Rougie
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.