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Tenderloin Portioned Augustus Frz 120Days Gf Portion Aus (200G) - Stanbroke

Puree Blackcurrant 10% Sugar Frz (1kg) - Ponthier

Rack Square Cut Standard Frozen Bone In Lamb New Zealand 7-8 Ribs (~0.8kg) - Coastal Lamb

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Frozen Black Cod Fillets (~700G) - Terre D'Azur

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Clotted Cream (454g) - Devon Cream Company | EXP 31/01/2026

Frz Hokkaido Raifort (100G) - Kinjirushi

D Rump Steak Augustus Frz 120Days Gf Portion Aus (300G) - Stanbroke

Puree Blueberry 10% Sugar Frz (1kg) - Ponthier

Cube Roll French Grass Fed Portioned 30 Days Aged Hibernated (350-450G) - Heritage

Pecorino Romano D.O.P (~6.5Kg) - Latteria Soresina

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

ARTICHOKE BOTTOMS FRZ (1KG) - METRO CHEF

Pre-cooked

Peeled Tomatoes (2500g) - Metro Chef

Cube Roll Wagyu Mb 4/5 F1 Sanchoku 200Days Gf Portion Aus (300G) - Stanbroke

TART DARK CHOCOLATE 70% PRECUT 10 SLICES FRZ (900G) - BONCOLAC

Secreto Iberico Frz (~625g) - Joselito

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Grana Padano 1/16 9M (2Kg) - Latteria Soresina

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Caviar Beluga (10g) - Imperial

FRESH POTATO SOLANUM TUBEROSUM (500G) - KOJAVM

This product is available in pre-order. Order schedule every Wednesday and Friday weekly :  Wednesday: receive orders on Friday Friday: receive orders on the following Monday

Balsamic Cream Vinegar (250ml) - Metro Chef

Striploin Wagyu Mb 4/5 F1 Sanchoku 300Days GfÊ Portion Aus (300G)-Stanbroke

Ponthier - Frozen Puree Melon (1kg)

Boquerones In Vinegar And Olive Oil 65-75 Fillets (740g) - Olmeda Origenes | EXP 29/01/2026

The anchovy is a small fish. Each loin is cleaned by hand, and then marinated in vinegar, olive oil, water and salt. with some chopped garlic and parsley, following the traditional recipe

Iberico Solomillo Frz (~625g) - Joselito

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

100% PURE MANGO JUICE (1.5L) - JUICY V