Mini Panier Apple Tatin (40g x 100pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Baking 8-10 minutes at 160oC
Baking 8-10 minutes at 160oC
Cooking Temperature: Medium-HighCooking Uses: Sauté, bakeFlavor: Delicate flavor
Baking 8-10 minutes at 160oC
Baking 8-10 minutes at 160oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
This product is available in pre-order. Condition: Order before Thursday week 1, receive on Friday week 2