Spaghetti (500G) - Rustichella D’Abruzzo
Spaghetti is the best-known and best-selling pasta shape in the world, which over the years has become the symbol of Italian culinary culture as well as a worthy representative of Italy abroad.
Couscous (850G) - Sabarot
HOW TO COOK COUSCOUS: 1. Boil Water or Broth 2. Add salt (optional), once the water or broth is boiling, remove it from the heat source stir well 3. Cover and Let It Sit for 5 minutes 4. Fluff it to separates the grains and prevents clumping. 5. Add Butter or Olive Oil (Optional):
Spaghetti (3kg) - Delverde
All the quality and nutritional richness of fibers, vitamins and minerals of the wheat grain, combined with the safety of organic products. Perfect cooking performance and consistency. Ideal with light recipes, with meat or vegetables.
