Hard/Semi-Hard Cheese

There are 115 products.

Showing 73-96 of 115 item(s)

693 - Secret Du Couvent (~1.8Kg) (Cow) - Beillevaire

This stay gives it a beautiful blond, supple and elastic paste. Its flavor is intense and perfumed. This cheese is directly in line with the purest monastic tradition. It is recognizable by its thin, soft, moist, orange-yellow crust which hides a blond, soft to elastic paste. The flavor of Secret du Couvent is balanced between salty and tangy, its texture is soft and its aroma light. Milk : Cow's milk Mature time: minimum of 60 days

Price ₫2,286,000
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2079 - Meule Des Alpes (~2.5Kg) (Cow) - Beillevaire

The Alpes wheel is made south of Albertville in Savoie. It has a pressed cooked paste that is both smooth and supple, typical of cheeses from this region. It has a hard, compact texture that becomes more granular with age. The cheese is smooth when sliced, making it ideal for various culinary applications. Milk : Unpasteurised cow's milk Mature time: 6-12 months

Price ₫2,560,000
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