Flash Sale HCM

T80 WHEAT BISE STONEGROUND FLOUR (25KG) - MINOTERIE GIRARDEAU | EXP 31/05/2026

T55 CAKE FLOUR (25KG) - MINOTERIE GIRARDEAU

Swiss Milk Premium 3.5% Fat (1l) - Emmi

100% pure and natural fresh Swiss milk 

Sorbitol Powder (1kg) - Louis Francois

E420 IN POWDER FORM.Softening and anti-crystallizations tabilizer (cakes, yellow pastry, sweetbreads, chocolate sweets, etc).

Ponthier - Frozen Puree Melon (1kg)

PURE HAZELNUT PASTE (1KG) - FLAVORS AND CHEFS | EXP 06/06/2026

Hazelnut 100%Use: sweetened or salted culinary preparations . No GMO, no ionizing treatment

MELON PUREE CHILLED 10% SUGAR (1KG) - PONTHIER | EXP 20/05/2026

Inverted Sugar Trimoline (7kg) - Flavors And Chefs

Inverted syrup, partially crystallized.-Properties: anti-caking agent, higher sweetness, better conservation, higher colouration.82% crystallized inverted sugar syrup, 18% water.

Inspiration Raspberry (3kg) - Valrhona

Inspiration Passion Fruit (3kg) - Valrhona

HAZELNUT PRALINE 50% (1KG) - FLAVORS AND CHEFS | EXP 12/06/2026

Garniture Citron Cream Ancel (4kg) – Flavors And Chefs

Flan With Caramel Flavor Preparation Alsa (180g) - Flavors And Chefs

Concentrate Puree Coconut (1L) - Mixer

Coeur Guanaja 80% P125 Dark (3Kg) - Valrhona

Chocolate Mousse Preparation Alsa (960g) – Flavors And Chefs

Caramelia 36% Milk Couverture (3Kg) - Valrhona

Briochin Baker's Yeast Alsa 27.5g (5.5g)*5 - Flavors And Chefs

BOURBON VANILLA CRÈME BRULEE PREPARATION ALSA (540G) – FLAVORS AND CHEFS

Ariaga White Chocolate 30% (5kg) - Valrhona

Ariaga Lactee Chocolate 38% (5Kg) - Valrhona

Almonds Powder Blanched (1kg) - Flavors And Chefs

ALMOND AND HAZELNUT PRALINE 50% (1KG) - FLAVORS AND CHEFS

Alginate Of Sodium H.V (150g) - Louis Francois