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Fuet Extra Black Pepper La Alegria (150g) - Casademont

Panettone Limoncello Cardbox (100G)- Chiostro Di Saronno

KYUSHU TONKOTSU RAMEN SOUP BASE SOMI (1.8L) - SANRIKU

Fuet Extra Fine Herbs La Alegria (150g) - Casademont

T55 CAKE FLOUR (25KG) - MINOTERIE GIRARDEAU

T65 Label Rouge Emilie Baguette Tradition Flour (25Kg) - Minoterie Girardeau

Tanariva 33% Milk Couverture (3Kg) - Valrhona

Pork Pate To Slice (1kg) - Hénaff

Tart Blueberry Frz (850g) - Boncolac

Defrost 6 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 180oC

Chicken Rillettes To Slice (1kg) - Hénaff

Tart Lemon Meringue Precut 10 Slices Frz (1kg) - Boncolac

Defrost 4 hours in the fridge (0-4oC), or put in the oven for 20 minutes at 150oC

Tart Morello Cherry Flan Precut 10 Slices Frz (750G) - Boncolac

TART RASPBERRY FRZ (800G) - BONCOLAC | EXP 15/05/2026

217 - Salami Pepper Coated (~1kg) - Dalat Deli

461 - GARLIC SAUSAGE (500G) - DALAT DELI

Order by Thursday Week 1, Delivery Friday Week 2

Vanilla Custard Preparation Alsa (100g)*3 - Flavors And Chefs

Small Butter Biscuits In Tin (217.5g) - La Mère Poulard

211 - Salami Cocktail (200g) - Dalat Deli

WHITE CHOCOLATE BUTTONS COMPOUND MASTER MARTINI (10KG) - FLAVORS AND CHEFS | EXP 17/05/2026

Yaourt Maison Preparation Alsa 32g (8g)*4 - Flavors And Chefs

215 - Salami & Chorizo Slice (200g) - Dalat Deli

Caviar Oscietra (30g) - Imperial

Chocolate Chip Butter Biscuits In Tin (250g) - La Mère Poulard

302 - Chorizo Slice 2mm (200g) - Dalat Deli