Bánh mì nướng đông lạnh - 33994 - 50 Petits Pains De Seigle 50g (2.5kg)
No need to defrost, baking 6 - 8 minutes at 200oC - 210oC
No need to defrost, baking 6 - 8 minutes at 200oC - 210oC
Pauls Whipping Cream is perfect for pouring, baking, whipping or adding an indulgent touch to your favourite recipes - with consistent results every time. For best whipping results, chill cream, bowl and beater before use.
Excellent for preparing full-bodied recipes based on meat, mushrooms and much more.
Defrost ~12 hours in chiller
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Try it in broth preparations, with soups or vegetable purees.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight. Price per KG : 430,000vnd/KG
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Excellent cooking performance and perfect consistency. Ideal for most elaborated recipes, especially with meat sauces.