Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.
Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.
Cheddar is a natural cheese, their texture is relatively hard, salty taste, ivory white or orange if some additives such as dye are added. This type of cheese is popular in the UK, accounting for 51% of the country's total annual cheese consumption. Cheddar cheese is the second most popular cheese in the United States, after mozzarella cheese, and is also the most consumed cheese in the world.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.
All the quality and nutritional richness of fibers, vitamins and minerals of the wheat grain, combined with the safety of organic products. Perfect cooking performance and consistency. Ideal with light recipes, with meat or vegetables.
