Salsiccia Stagionata Mediterranea (~1kg) - Levoni | Exp 19/06/2026
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
- -25%
- -25%
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Pauls Whipping Cream is perfect for pouring, baking, whipping or adding an indulgent touch to your favourite recipes - with consistent results every time. For best whipping results, chill cream, bowl and beater before use.
100% pure and natural fresh Swiss milk
E420 IN POWDER FORM.Softening and anti-crystallizations tabilizer (cakes, yellow pastry, sweetbreads, chocolate sweets, etc).
Hazelnut 100%Use: sweetened or salted culinary preparations . No GMO, no ionizing treatment
Inverted syrup, partially crystallized.-Properties: anti-caking agent, higher sweetness, better conservation, higher colouration.82% crystallized inverted sugar syrup, 18% water.