Tomahawk 3 /4 Ribs Augustus Bone In 120 Days Gf Aus (~4kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Striploin Augustus 120days Gf Aus (~5.5kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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Pre-order
Ribs Prepared 7 Ribs Black Angus Bone In 200days Gf Aus (~10kg) - Stockyard
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
500 - Chicken Ham Roll (~1kg) - Dalat Deli
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Sharp Provolone (~1kg) - Latteria Soresina
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Fondant Blanc Tradition Icing (7kg) - Flavors And Chefs
White pasteSugar, glucose syrup, water
Custard Powder Hot Process (1kg) - Flavors And Chefs
White powder mixBasic recipe : Hot cream 75 g - Milk 1L - Sugar 250 g - Egg 2 whole or 4 egg yolks1 kg of hot cream makes it possible to garnish approximately 230 eclairs (80 gr/eclair)
32924 - Mini Apple Turnover - Savoureux (40g) – C255 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
4973 - Ceylan Op (2g)*24 - Black Tea - Dammann Frères
Box of 24 tea bags (2g)
San Pellegrino Pet (500ml) - C24 - San Pellegrino
- -10%
- -10%
Appenzeller Mildly Spicy Wheel (~7kg) - Emmi
Real weight could be changed approx 100g-500g, and the prices will be charged according to the real weight.
