Op 5 Ribs Pr Bone In Grass Fed Aus (~6.5Kg) - Cag
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Cube Roll Pr Grass Fed Aus (~2.8Kg) - Cag
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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Pre-order
Striploin Pr Grass Fed Aus (~4.5Kg) - CAG
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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Pre-order
Couscous (850G) - Sabarot
HOW TO COOK COUSCOUS: 1. Boil Water or Broth 2. Add salt (optional), once the water or broth is boiling, remove it from the heat source stir well 3. Cover and Let It Sit for 5 minutes 4. Fluff it to separates the grains and prevents clumping. 5. Add Butter or Olive Oil (Optional):
Flank Steak Pr Msa Aus (~1.5kg) - Cag
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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Pre-order
FREE 01 TOTE BAG WORTH 150K
Apricot Tart Precut X 10 (1Kg) - Boncolac
A tart with large, pretty apricot halves, all carefully arranged by hand in circles, on top of a shortcrust pastry base made using whole eggs. Dimemsion: Ø 27cm Serve: 10 servings/unit Shelf life: 24 months
Ultimate Carrot Traycake Precut X 30 (2.51kg) - Boncolac
An indulgent creation featuring a luscious blend of freshly grated carrots, aromatic spices, and subtle notes of toasted nuts, baked to perfection. - Crowned with a velvety cream cheese frosting, this elegant dessert delivers a harmonious symphony of flavors, ideal for sophisticated gatherings or refined indulgence. Weight: 2.51kg/tray Serve: 30 servings/unit
