Grocery

Roman Style Artichokes (800G) - Menu

Natural Artichokes 40/50 (2.5kg) - Menu

Grilled Artichokes (780G) - Menu

Peeled Tomatoes (2.5kg) - Menù

Whole Peeled Chestnuts (850G) - Menu

Green Olives Green Giant (2.6kg) - Menù

Semi-Dried Tomatoes (800g) - Menù

Capers Large In Oil (790G) - Menu

Tomato Pulp (2.5kg) - Menu

Semi-Dried Cherry Tomatoes (800G) - Menu

Tomatoe Pulp Napolitan Sauce (2.55kg) - Menu

Rapini Friarelli (410G) - Menu

8 Months (1L) - Balsamic Vinegar Modena - Aceito Del Duca

Ondine Semola (500g) - Delverde

Thanks to the wavy pastry, it perfectly captures the sauce. Quick and easy to prepare: just season it and put it in the oven and it's ready in just 25 minutes. Try them with meat, fish or vegetable based dressings.

Vinegar Red Wine (5L) - Beaufor

Gherkins 2.1kg Net (4.1kg) - Beaufor

Gherkins (380G) - Beaufor

Vinegar White Wine (5L) - Beaufor

Vinegar Sherry 7% (5L) - Beaufor

Balsamic Vinegar Modena 4 Months (5L) - Aceto Del Duca

100% Picual Green (750ml) - Extra Virgin Olive Oil 18:1 - Alexis Mu–oz

The olives are picked green, early in October, before maturity, allowing it to be perfect with raw vegetables, fresh goat cheeses and smoked salmon.

Cinnamon Ground (450G) - Metro Chef

Mustard Seeds Yellow (220G) - Metro Chef

Piment De Cayenne (120G) - Metro Chef