Coffee & Bakery Solution

Xanthan Gum (150G) - Louis Francois

Gellan Gomme (1kg) - Louis Francois

Forms a hard, transparent and stable gel when cooked.

Tanariva 33% Milk Couverture (3Kg) - Valrhona

Puree Calamansi Frz (1kg) - Ponthier

4978 - L'Oriental (2G)*24 - Green Tea - Dammann Frres

Half Apple Frz Sherbet (80ml) - Nippon Premium

Inspiration Almond (3Kg) - Valrhona

Puree Mandarin Frz (1kg) - Ponthier

Puree Passion Fruit Frz (1kg) - Ponthier

Signatures Filter Blend 100% Arabica Ground Coffee (1Kg) - Lacaph

Glucose Syrup (1kg) - Flavors And Chefs

Aqueous solution of nutritive saccharides obtained by hydrolysis of starch.Made in EUNon-GMO ingredients

Sorbitol Powder (150G) - Louis Francois

SWISS PREMIUM YOGURT BLUEBERRY & VANILLA (100G) - EMMI

Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.

Royaltine Crumble Biscuits (2kg) - Flavors And Chefs

Royaltine is made from crushed French crepes. Crispy texture in bases or inserts of dessert.

Ponthier - Frozen Puree Sudachi (1kg)

Traditional Espresso Blend 70% Arabica 30% Robusta Ground Coffee (1Kg) - Lacaph

Half Lemon Frz Sherbet (80ml) - Nippon Premium

BAR SYRUP VANILLA (700ML) - C6 - RIOBA | EXP 11/01/2026

Puree Blood Orange Frz (1kg) - Ponthier

BLUEBERRY YOGURT (1KG) - EMMI

Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.

SWISS MILK PREMIUM 1.5% FAT SEMI SKIMMED (1L) - EMMI

100% pure and natural fresh Swiss milk

Ariaga Lactee Chocolate 38% (5Kg) - Valrhona

NATURAL PLAIN YOGURT LOW FAT 1.5% (1KG) - EMMI

Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.

Agar Agar Powder (150G) - Louis Francois