Coffee & Bakery Solution

Soya Lecithin Powder (100g) - Louis Francois

Fat-Soluble Red For Chocolate (25g) - Pcb

Yellow Powder Food Coloring (100G) - Flavors And Chefs

SWISS MILK PREMIUM 3.5% FAT (250ML) - EMMI

 100% pure and natural fresh Swiss milk

Granulated Orange Zest Frz Iqf (500g) - Ponthier

Signatures Espresso Blend 80% Arabica 20% Robusta Whole Beans (1kg) - Lacaph

Manjari 64% Dark Couverture (3Kg) - Valrhona

Puree Lime Frz (1kg) - Ponthier

Calcium Lactate (1kg) - Louis Francois

Also allows spherification. Neutral taste.

9406 - CAMOMILLE (1G)*21 - HERBAL TEA - DAMMANN FRÈRES

Box of 24 tea bags (1g)

Bakers' Choice Whole Meal (1kg) - Interflour

Protein : 12.5% - 14%

SAN PELLEGRINO SPARKLIN CAN (330ML) - C24 - SAN PELLEGRINO

Puree Raspberry 10% Sugar Frz (1kg) - Ponthier

Colored Cocoa Butter Pistachio Green (200G) - Pcb

Whole Yuzu Frz Sherbet (50ml) - Nippon Premium

T65 LABEL ROUGE EMILIE BAGUETTE TRADITION FLOUR (25KG) - MINOTERIE GIRARDEAU

Acqua Panna (500ml) - C24 - San Pellegrino

30897 - Green Olives Bread Lenotre (45g) - C45 - Bridor

No need to defrost, baking 6 -  8 minutes at 200oC - 210oC

8204 - Rooibos Vanille (2G)*24 - Rooibos - Dammann Frères

Inspiration Yuzu (3Kg) - Valrhona

RHUBARD PIECES FRZ IQF (1KG) - PONTHIER

Blueberry Yogurt (100g) - Emmi

Emmi Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.

Puree Lychee Frz (1kg) - Ponthier

SWISS GREEK YOGURT PEACH PREMIUM 2% FAT (150G) - EMMI

Emmi Swiss Premium Greek Style Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.