|Based in Riec-sur-Belon in Finistère, the company 5 Degrés Ouest is specialised in the meat of blue lobster and other shellfish, obtained by a unique process of cold shelling which gives them unequalled qualities in terms of taste and texture.
Geay Fines the Claire are one of the most sought after Oysters for their unique flavour and colour. Adult oysters are moved to special marshes called “claires” in French, which contain very clear water and a high level of minerals and blue algae, giving the oysters a very distinctive flavor and greenish-blue color from the chlorophyll.
Our oysters are trademarked with Label Rouge label enable to clearly mark the enhancement of a quality and know-how that is unique in the world.
Based in Lorient, Cinq Degres Ouest combines exceptional quality lobster and advanced technology to provide the freshest blue lobster and shellfish for chefs around the Europe.