In stock

Xanthan Gum 80 (1kg) - Louis Francois

Powder stabilizer and thickener, obtained by organic fermentation.

₫1,835,000

Tax included

Description

THE COMPANY LOUIS FRANCOIS - Food Ingredients – Since 1908
A legacy and a 100% French Know How

Powder stabilizer and thickener, obtained by organic fermentation.
Good dispersion in cold water . Stable at freezing/defrosting and in acidic environments. Stands up to cutting.
For use in cake, catering, pastry, sweet breads, sauces, drinks, etc...

• DOSE : 2 to 5 g/kg
Pre-mix with other powdered ingredients.

Composition

Temperature: Dry
Origin: France

Reference Code

LOU0604-120

About Louis Francois

With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company creates products that are essential to all pastry chefs.

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