In stock

Rosette Du Massif Central (1kg) - Léon Chaillot

₫1,556,000

Tax included

Description

La Rosette du Massif Central is a traditional French charcuterie, emblematic of the Auvergne region. This dry sausage, appreciated for its unique flavor and firm texture, is made from coarsely ground lean pork. Ingredients : Coarsely chopped pork Taste: Delicate and balanced, with peppery notes and aromas of dried meat. Shape: Medium-sized sausage, often curved Texture : Rustic with pieces of meat

Composition

Temperature: Chilled
Origin: France

Reference Code

SLC0202-003

About Leon Chaillot

Leon Chaillot is a long-standing French charcuteries (dry-cured pork meats) producer. The brand started at 1870s, they started their pig farm and produced the finest charcuterie in the region. The products originates from Ardèche which are the wonderful mountainous region (the Ardèche was certified as organic and had PGI - Protected Geographical Indication certification). They value their product quality the most, from raw materials to production techniques and refined formulations, all specifications strictly follow recipes to ensure a traditional taste.