Gnocchi Patate (500G) - Delverde
Excellent cooking performance, perfect consistency and chewability. Perfect for everyday preparations and for capturing sauces.
Yellow Baby Chicken Coquelet Fra Frz (~450g) - Savel
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tart Sicily Lemon Frozen (850g) - Boncolac
Defrost 5 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 210oC
John Dory Fillet Matodai Frz Japan (140-180g)*2 - Nippon Premium
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Farfalle (500g) - Delverde
Excellent cooking performance, perfect consistency and chewability. Perfect for everyday preparations, even cold for a special pasta salad.
Duck Breast Grande Cuisine Frz (~430G) - Rougie
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tart Mango/Passion Fruit Precut 10 Slices Frz (850g) - Boncolac
Defrost 2,5 hours in the fridge (0-4oC)
Izu Scorpion Fish Fillet Izukasago Frz Japan (80-160g)*2 - Nippon Premium
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Extra Virgin Olive Oil 18:1 - 100% Arbequina Bio (500ml) - Alexis Muñoz
Since the creation of the brand in 2013, a hundred of Europe’s top chefs have been enticed by the Alexis Muñoz Limited Edition Olive Oils. Each different oil is the product of an exceptional variety and a specific environment.
Special N3 24pc Oysters Brittany (2kg) - Cadoret
This product is available in pre-order. Condition: Order before Thursday week 1, receive on Friday week 2
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Pre-order
4 Months (500ml) - Balsamic Vinegar Modena - Aceito Del Duca | Exp 28/06/2027
- -10%
- -10%
Fine N4 100pc Oysters Brittany (6kg) - Cadoret
This product is available in pre-order. Condition: Order before Thursday week 1, receive on Friday week 2
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Pre-order
Pre-order
5006 - Salted Butter Pasteurised Milk Piment Espelette (125G)
Raw butter is made using a traditional method: having collected the milk still warm from local farms, the cream is matured in tanks and churned in wooden churns, which gives the butter a A butter with a kick. Spicy colored notes of Espelette Chili brings out the flavor of salted butter and gives off an unmistakable smoky aroma Milk: pasteurised cow's milk
La Parisienne Frz Precook Vegetable (Potatoes/Green Beans/Mushrooms/Bacon) (750g) - Bonduelle
Potatoes/Green Beans/Mushrooms/Bacon
