Chocolate Lam Dong 64% Arabica Cofee (24G) - Marou
|Marou Faiseurs de Chocolat was among the first “bean to bar” concerns in Asia and one of the few in the world to make chocolate at origin.
Marou combined coconut milk and cacao from Ben Tre's bright green patch of island renowned for sweet coconut milk and cassia-scented cacao. It has notes of coconut milk, raisins, warm spices and green banana.
Cocoa and Cocoa Butter (70%), Cane Sugar (30%)