Milk Buttons Compound (5kg) - Patissier

₫1,066,000
Tax included

White chocolate compound buttons with intense creamy and milky profile. It has a snap similar to couverture.

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The Artisan Couverture range allows you to create an absolute taste sensation. Containing a minimum 31% of cocoa butter, ranging from strong, full-bodied cocoa note to mid-range savor, the richness offers the precision to design the highly specific flavors and textures that impress and delight.

White chocolate compound buttons with intense creamy and milky profile. It has a snap similar to couverture.

24 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.
AAL0605-108

Data sheet

Temperature
Dry
Origin
Singapore

Specific References

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Quality Declaration

Download (1.16M)

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