favorite_border favorite
0
Coming Back Soon
favorite_border favorite
0

Stone Part-Baked Countryside Baguette (280g - C25) - Bridor

No need to defrost, baking 12 minutes at 190oC - 200oC
₫1,458,000

(₫1,350,000 BOX)

Tax included
Quantity
Coming Back Soon

Sorry, we're temporarily out of stock


Sorry, we're temporarily out of stock


Description
BRIDOR. SHARE THE BAKERY CULTURES OF THE WORLD.

Brown interior baguette with distinctive flavours of pepper and currants.

Defrosting : approximately 0-10 min at room temperature counter2C
Preheating : 230°C
Baking : approximately 12-14 min at 190-200°C, closed damper counter2C
Rack in a temperature : 15 min at room temperature

Composition
Temperature
Frozen
Origin
France
Reference Code
BRI0803-197

About Bridor

Bridor showcases the principle of traditional French baking. Their best bread is baked in a stone floor ovens to create the artisanal appearance as well as crust. Bridor's  pastries is slow-kneaded, gently rolled and raise. They are then long-heated for a natural and charming flavours.

More info about