Raclette De Savoie Igp (~2.5Kg) - La Maison Du Fromage

Raw or thermised milk, Uncooked Pressed Cheese

Aging Process: minimum 8 weeks

Weight: 2.5kg

Fat Content: 48%

Featuring a beautiful, smooth crust ranging from yellow to orange or even brown, Raclette De Savoie boasts a soft, melting interior that varies from white to straw yellow. Its taste is both balanced and distinctive, with delightful milky aromas. When melted, the texture becomes luxuriously creamy without becoming oily, offering a generous and balanced flavor that is never too salty.