Retail shop solution

Pineapple Puree (1L) - Monin

Hazelnut Oil (250ml) - La Tourangelle

Cooking Temperature: Medium-HighCooking Uses: Sautéing, baking, finishingFlavor: Bold, aromatic, and flavorful

Vanilla Frappe Base Powder (1Kg) - Monin

Aji Rocoto Paste (212G) - Gourmet Solution

Monkfish Liver (90G) - J.C.David

Elder Flower Syrup (700Ml) - Monin

Cookies Chocolate Chips In Pack (200G) - La Mère Poulard

White Truffle Oil (250ml) - Plantin

Spaghetti Bio (500g) - Delverde

Excellent cooking yield and perfect consistency. Ideal for capturing condiments, it is enhanced with light vegetable or fish-based sauces.

4 Fruit Rouges 100g - Black Tea - Dammann Frères

100g Tin tea leaves

BAR SYRUP COCONUT (700ML) - C6 - RIOBA

4976 - Soleil Vert (2G)*24 - Green Tea - Dammann Frres

Mushroom and Truffle Sauce (80g) - Tartuffi Morra

Gherkins 2.1kg Net (4.1kg) - Beaufor

4978 - L'Oriental (2G)*24 - Green Tea - Dammann Frres

Raspberry Flavor Pearls (200G) - Le Tennier

Passion De Fleurs 250g - White Tea - Dammann Frères

Dried Cranberries In Bag (100G) - Monsieur Luxe

Cube Roll Black Angus 120Days Gf Portion Aus (300G) - Stanbroke

Grilled Artichokes (780G) - Menu

Sweet & Sour Syrup (1L) - Monin

Vinegar Red Wine (5L) - Beaufor

100% Cornicabra Black (250ml) - Extra Virgin Olive Oil 18:1 - Alexis Mu–oz

100% Cornicabra olives, a variety from Toledo in Castilla La Mancha (Spain). The olives are picked late in the end of December, to be fermented while a maturation takes place then, checked every day.

Fillets Anchovies In Sunflower Oil (440G) - Menu