Caviar Beluga Imperial (30g) - Huso Huso - Kaviari
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It is the highest grade of sturgeon caviar, and also the rarest. Taken from Huso Huso sturgeon – The largest sturgeon breed, the length of this fish can be up to 6m and weight up to 1000kg. This type of caviar is also the largest in size from 3mm to 4mm, with a very thin membrane that easily melts when enjoyed. The main ingredients in caviar are lipids and proteins. Since caviar is salted, it is high in sodium. Besides, caviar is rich in vitamins and minerals such as vitamins A, C, E, B vitamins such as B6, B12, calcium, iron, DHA, EPA,... These nutrients are extremely essential. for human health. Experts often recommend that people eat caviar at least once a week to prevent the risk of heart disease. In particular, omega-3 in caviar is also very important for the development of the nervous system and brain of the fetus. Pregnant women should consume plenty of omega-3-containing foods throughout their pregnancy to get the most benefits possible. |
- Temperature
- Chilled
- Origin
- France