Retail shop solution

PASTA LIMONE PEPE PAPPARDELLINE (250G) - PASTA MORELLI

Piedmontese Meat Ragout Sauce (190G) - Cascina San Cassiano

Capellini (500g) - Delverde

Excellent cooking yield, perfect consistency and chewability. Ideal for quick sauces and broth preparations.

SPAGHETTINI IN BRONZO (500G) - DELVERDE

Excellent for cooking yield and consistency. Ideal for light vegetable or fish based sauces.

Bar Syrup Cane Sugar (700ml) - C6 - Rioba

Olive Tapenade (190G) - Madama Oliva

Himalaya Pink Salt grinder (110g) - Carmencita

100% Cornicabra Black (750ml) - Extra Virgin Olive Oil 18:1 - Alexis Mu–oz

100% Cornicabra olives, a variety from Toledo in Castilla La Mancha (Spain). The olives are picked late in the end of December, to be fermented while a maturation takes place then, checked every day.

Red Pepper Grinder (70g) - Bac Lieu

Omega Trailmix In Bag (100G) - Monsieur Luxe

Five Spice Seasoning Salt (100g) - Bac Lieu

PASTA AGLIO BASILLICO LINGUINE (250G) - PASTA MORELLI

Balsamic Vinegar Modena 12 Months (500ml) - Aceto Del Duca

Olives Taggiasca (2kg-3.1kg) - Madama Oliva

92 - Chorizo Sierra (1.5kg) - Casademont

Ume Plum Syrup (700Ml) - Monin

Stanbroke - Frozen Beef Burger Patty WAGYU 100% (150g)

Bar Syrup Pink Grapefruit (700ml) - C6 - Rioba

Teriyaki Sauce Yamasa (1.8L) - Sanriku

118767 - Lemonade Concentrate Syrup (700ml) - Monin

Caramel Toffee (1kg) - Black tea - Dammann Frères

Black Quinoa (500G) - Sabarot

Petit Pain Nature Plain Roll Individual Bags (40G)*6 - Bridor

Honey Mustard (100g) - Pommery