Prosespuma Cold Process Without Milk (700G) - Sosa

Sosa Proespuma Cold 700g is a premium stabilising powder designed to effortlessly transform cold liquids and purees into exquisite, light, and airy culinary foams. - Unparalleled Stability: Create long-lasting foams that retain their texture and volume. - Exceptional Versatility: Ideal for a wide range of applications, from savoury to sweet. - Effortless Preparation: Simply blend with cold liquid or puree for instant results. - Infuse vegetable purees or fruit juices with Proespuma Cold to craft stunning cold foams for garnishing or as a base for creative dishes. - Transform fruit coulis, chocolate ganache, or flavoured creams into decadent and visually appealing foams for a truly indulgent experience. - Create extraordinary foam-topped cocktails that captivate your guests with their unique texture and flavour.