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Find our recipe ideas with "Shoulder Frozen Boneless Lamb New Zealand (~0.7kg) - Coastal Lamb"

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Find our recipe ideas with "Shoulder Frozen Boneless Lamb New Zealand (~0.7kg) - Coastal Lamb"

Shoulder Frozen Boneless Lamb New Zealand (~0.7kg) - Coastal Lamb

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

₫461,300

(₫691,950 per KG)

Tax included
Quantity
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Description
Lamb shoulder is a versatile cut that can be roasted whole (as a more affordable alternative to boneless lamb legs), ground, or cubed for kebabs or use as stew meat. Shoulders tend to have more fat than legs, which can help them stay moist while roasting. These shoulders have been de-boned, making them easier to cube or grind.

Grinding these shoulders will produce a ground lamb blend that’s 85% lean, 15% fat – adaptable to sausage, burgers, sauces, meatloaf, meatballs, kofta, and more.

FEATURES:
- Boneless
- 85%/15% Lean/Fat Ratio
- 100% Grass-Fed
- Pasture Raised Free Range
- No Hormone or Antibiotic Growth Promotants
- GMO Seeds are Illegal in New Zealand
- Aged 96-Hours
- Certified Halal
- Vacuum Packed
- Frozen

ORIGIN:
New Zealand
Composition
Temperature
Frozen
Origin
New Zealand
Reference Code
ARE0102-217
Attachments

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Quality Declaration

Quality Declaration

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About 627619.0476