Vinegar & Shallots Flavor Pearls (200g) - Le Tennier | EXP 19/06/2025
- -65%
- -65%
T65 Label Rouge Emilie Baguette Tradition Flour (1kg) - Minoterie Girardeau
Duck Foie Gras Grande Cuisine Frz (~500G) - Rougie
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Black Truffle And White Balsamic Vinegar Flavor Pearls (200g) - Le Tennier
Royaltine Crumble Biscuits (2Kg) - Flavors And Chefs
Royaltine is made from crushed French crepes. Crispy texture in bases or inserts of dessert.
Sorbitol Powder (1kg) - Louis Francois
E420 IN POWDER FORM.Softening and anti-crystallizations tabilizer (cakes, yellow pastry, sweetbreads, chocolate sweets, etc).