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Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
(₫294,000 per KG)
The coulotte (aka round sirloin tip, sirloin cap, or rump cap) is not a familiar cut to most Americans, but is worth discovering. It is cut from the top portion or “cap” of the sirloin. The most marbled part of the sirloin, with a coarse structure, coulotte is surprisingly tender and flavorful. It is great grilled or roasted (where its fat cap will self-baste the meat, helping to keep it moist) and is particularly prized in Brazilian barbecue (where it is known as the picanha). FEATURES: - Grass-Fed - 100% Pasture Raised - Free Range - Verified Black Angus Breed - No Hormone or Antibiotic Growth Promotants - GMO Seeds are Illegal - Individually Vacuum Packed - Fresh (frozen may be substituted due to availability) - Certified Halal ORIGIN: Australia |