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Baked Gluten Free Brioche (50G) - C50 -Bridor

Baking 8-10 minutes at 160oC
₫3,600,000

(₫72,000 PC)

Tax included
Quantity
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Description
BRIDOR. SHARE THE BAKERY CULTURES OF THE WORLD.

The essential breakfast brioche topped with sugar crystals. The Bridor pure butter gluten free mini brioche is made with a blend of millet, rice and whole rice flours,

Baking : approximately 8-10 min at 160°C, closed damper
Composition
Temperature
Frozen
Origin
France
Reference Code
BRI0803-126

About Bridor

Bridor showcases the principle of traditional French baking. Their best bread is baked in a stone floor ovens to create the artisanal appearance as well as crust. Bridor's  pastries is slow-kneaded, gently rolled and raise. They are then long-heated for a natural and charming flavours.

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