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Leg T-Bone Frz Boneless Lamb Nz (~1.7Kg) - Coastal Lamb

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

₫1,242,700

(₫731,000 KG)

Tax included
Quantity
In Stock

Description
New Zealand’s most awarded export quality lamb and have it couriered direct to your home to enjoy. Become part of the Coastal family.

Roasting a whole suckling lamb (aka milk-fed lamb, cordero lechal) is a long-held spring custom in many European countries. But why limit this deliciously tender, mild-flavored meat to one season?

New potatoes are the most traditional side dish for roast suckling lamb. For an extra treat, sauté or roast the potatoes in rendered lamb fat.These 2-3 lb. Suckling Lamb Legs are more manageable than a whole animal and easy to roast or braise.
Composition
Temperature
Frozen
Origin
New Zealand
Reference Code
ARE0102-211
Attachments

Download

Quality Declaration

Quality Declaration

Download (3.57M)

About Coastal Lamb