Lamb chump is a little-known cut from the lower back above the leg. Each 6 oz. chump steak is trimmed of fat and silver skin and ready to cook.
Grass-fed lamb is lower in saturated fat and higher in healthy vitamins, omega-3 fatty acids, and conjugated linoleic acid (CLA) than grain-fed lamb.
- 100% Grass-Fed
- Pasture Raised Free Range
- No Hormone or Antibiotic Growth Promotants
- GMO Seeds are Illegal in New Zealand
- Aged 96-Hours
- Certified Halal
- Vacuum Packed