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Shortloin Wagyu Mb 4/5 F1 Sanchoku Bone In 200Days Gf Aus (~13kg)- Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
₫25,207,000
(₫2,400,667 per KG)
Tax included
Sorry, we're temporarily out of stock
Description
Where to buy meat Vietnamese? - Where to buy meat Clean? - Where to buy fresh foods?
Buttery, juicy, mild — one bite and you will understand why it's such a popular cut. Filet mignon needs little fussing — just season it well with salt and pepper, then sear it in a very hot pan (cast iron is best). We like to serve it with a very simple sauce of red wine flavored with shallots and garlic.
Uses: Stock, Braise, Grill, Deep-fry, Soup, Simmer, Stew, Broil, Stir-fry, Skillet, Roast
Composition
- Temperature
- Chilled
- Origin
- Australia
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.