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Semola Di Grano Duro Rimaci 176 (1kg) - De Cecco
Semolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum wheat bread. This is a true durum semolina flour (hard wheat), it is finer than most semolina flour that you will find in the US
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Description
| De Cecco Instant Polenta is born from a selection of the best ingredients and the use of the latest technology, thus ensuring the quality that has always distinguished the De Cecco brand. Semolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum wheat bread. This is a true durum semolina flour (hard wheat), it is finer than most semolina flour that you will find in the US. This flour is perfect for making pasta, some types of bread and for dusting. |
Composition
- Temperature
- Dry
- Origin
- Italy
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Semolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum wheat bread. This is a true durum semolina flour (hard wheat), it is finer than most semolina flour that you will find in the US