Valencay Aop (220g) - La Maison Du Fromage| Exp18/12/2024

Raw AOP goat's milk, Goat - Soft Cheese

Coloring: vegetable charcoal

Aging Process: Minimum 10 days

Weight: 150g

Fat Content: 25%

Molded by hand as in the past, then unmolded and ashed.

Selles sur Cher has a distinctive appearance, with a small, round, flattened shape and a natural, edible rind that develops a charcoal-gray hue during the aging process. The interior paste is soft, creamy, and ivory-colored, with a delicate, slightly crumbly texture. Ideal on a cheese platter, it will delight all goat lovers.