Retail shop solution

Tomatoe Pulp Napolitan Sauce (2.55kg) - Menu

Tagliatelle Bio Nido (250g) - Delverde

Ideal to prepare on special occasions, especially with meat-based sauces.

Black Truffle Extra 1st Boiling (27.5g) - Tuber Melanosporum - Plantin

"1st boiling" black truffles are only cooked once to keep their valuable aromas. That is why the greatest Chefs prefer this method. Simply shaved the truffle over your dish and serve. 

Tonic Citrus (200ml) - C24 - San Pellegrino

Bearnaise Sauce (90G) - La Cuisine D'Autrefois

Fleur De Sel (500g) - Bac Lieu

Anchovie Cream (90G) - J.C.David

Vegan Mayonnaise (185G) - La Cuisine D'Autrefois

Whole Almond With Skin In Square Box (100G) - Monsieur Luxe

Gnocchi Patate (500G) - Delverde

Excellent cooking performance, perfect consistency and chewability. Perfect for everyday preparations and for capturing sauces.

Black Truffle Oil (250ml) - Plantin

Green Lentils Le Puy Aop (500G) - Sabarot

Bar Syrup Pineapple (700Ml) - C6 - Rioba

8 Months (1L) - Balsamic Vinegar Modena - Aceito Del Duca

Peppermint (500G) - Herbal Tea - Dammann Frres

Vinegar Sherry (500ml) - Beaufor

Bar Syrup Lime (700ml) - C6 - Rioba

Potato Chips Olive Oil & Himalayan Salt (150g) - El Valle

CANNELLONI (250G) - RUSTICHELLA D'ABRUZZO

Green Olives With Stone (4Kg) - Metro Chef

Olives Green Castelvetrano (with stone) (2kg) - Madama Oliva

Spaghetti (5kg) - Metro Chef

Bar Syrup Salted Caramel (700Ml) - C6 - Rioba

Turron De Alicante (Nougat With Almonds) (150g) - Plaza Del Sol