Beef Tartare with Caviar
Easy - 15 Min
- style Dish type: Salad & Healthy
- poll Difficulty: Easy
- access_time Preparation time: 15 min
- timer Cooking time: 15 min
- place Region: France
- euro_symbol Cost: ₫2,885,250
Preparation
Ingredients for 4 people
- 28g Caviar
- 300g Beef
- 1 Shallot
- Chives
- Caper
- Olive Oil
- Flower of Salt
Method
- Cut the loin into small pieces.
- Peel and chop the shallot, cut the chives and then chop the caper.
- Mix everything together with a trickle of olive oil, fleur de sel and pepper.
- Place the mixture in a pastry cutter.
- At the last moment, place a quenelle of caviar.
Enjoy the recipe and Cook like a Chef at home!
Ingredients | Quantity | Price |
---|---|---|
Out of stock Caviar Kristal (30g) - Acispenser Dauricus Shrencki - Kaviari | ₫2,155,000 | |
Capers Fruit in vinegar (690g) - Metro Chef | ₫181,000 | |
Extra Virgin Olive Oil (1l) - Metro Chef | EXP 14/03/2025 | ₫398,250 | |
Fleur De Sel (500g) - Bac Lieu | ₫151,000 |